Complet au thon - Coshida - 2 kg
Barcode: 20455637
Product characteristics
Quantity: 2 kg
Packaging: Sac plastique, Point vert
Brands: Coshida
Categories: Pet food, Cat food, Dry cat food, Dry pet food
Labels, certifications, awards: nl:Intertek
Manufacturing or processing places: Duitsland
EMB code: 160710010426
Stores: Lidl
Countries where sold: France
Ingredients
→ Ingredients are listed in order of importance (quantity).
Ingredients list:
viande et sous-produit animaux, céréales, sous-produits d'origine végétale, huiles et graisses, extraits de protéines végétales, poissons et sous-produits poissons (thon 4%), légumes (épinards 2%, petits pois 2%), substances minérales,
additifs (additifs nutritionnels (vitamine A, vitamine D3, vitamine C, taurine, fer (carbonate de fer), manganèse (sulfate de manganèse (II) monohydraté), iode (iodate de calcium anhydre), zinc (oxyde de zinc)),
additifs technologiques (antioxydant),
additifs sensoriels (colorants))
Nutrition facts
Nutrient levels for 100 g
11 g Fat in moderate quantityComparison to average values of products in the same category:
(141 products)(202 products)
(517 products)
(893 products)
→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.
| Nutrition facts | As sold for 100 g / 100 ml | Dry cat food | Dry pet food | Cat food | Pet food |
|---|---|---|---|---|---|
| Energy | ? | 849 kj (203 kcal) | 696 kj (166 kcal) | 613 kj (147 kcal) | 593 kj (142 kcal) |
| Fat | 11 g | -20% | -21% | +6% | +10% |
| Carbohydrate | ? | 6.01 g | 5.58 g | 6.31 g | 6 g |
| Dietary fiber | 2.5 g | +24% | -39% | +67% | -84% |
| Proteins | 32 g | +1% | +12% | +52% | +55% |
| Vitamin C (ascorbic acid) | 9 mg | ? | ? | ? | ? |
| Iron | 7.5 mg | ? | ? | ? | ? |
| Zinc | 11 mg | ? | ? | ? | ? |
| Manganese | 0.88 mg | ? | ? | ? | ? |
| Iodine | 500 µg | ? | ? | ? | ? |
| Taurine | 0.105 g | ? | ? | ? | ? |
Product added on by aleene.
Last edit of product page on by aleene.
Product page also edited by openfoodfacts-contributors.
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