→ Ingredients are listed in order of importance (quantity).
Ingredients list: céréales, viandes et sous-produits animaux, sucres, huiles et graisses, substances minérales, sous-produits d'origine végétale. Constituants analytiques (%): protéine: 14.3 / teneur en matières grasses: 10.7 / matière inorganique: 8.2 / cellulose brute: 1.3 /
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céréales, viandes et sous-produits animaux, sucres, huiles et graisses, substances minérales, sous-produits, Constituants analytiques (%, protéine), 14.3, teneur en matières grasses (10.7, matière inorganique), 8.2, cellulose brute (1.3)
- céréales -> en:cereal - vegan: yes - vegetarian: yes - percent_min: 9.09090909090909 - percent_max: 100
- viandes et sous-produits animaux -> fr:viandes et sous-produits animaux - percent_min: 0 - percent_max: 50
- sucres -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- huiles et graisses -> en:oil-and-fat - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 25
- substances minérales -> fr:substances minérales - percent_min: 0 - percent_max: 20
- sous-produits -> fr:sous-produits - vegan: en:yes - vegetarian: en:yes - percent_min: 0 - percent_max: 16.6666666666667
- Constituants analytiques -> fr:Constituants analytiques - percent_min: 0 - percent_max: 14.2857142857143
- % -> fr:% - percent_min: 0 - percent_max: 14.2857142857143
- protéine -> en:protein - percent_min: 0 - percent_max: 7.14285714285714
- 14.3 -> fr:14.3 - percent_min: 0 - percent_max: 12.5
- teneur en matières grasses -> fr:teneur en matières grasses - percent_min: 0 - percent_max: 11.1111111111111
- 10.7 -> fr:10.7 - percent_min: 0 - percent_max: 11.1111111111111
- matière inorganique -> fr:matière inorganique - percent_min: 0 - percent_max: 5.55555555555556
- 8.2 -> fr:8.2 - percent_min: 0 - percent_max: 10
- cellulose brute -> fr:cellulose brute - percent_min: 0 - percent_max: 9.09090909090909
- 1.3 -> fr:1.3 - percent_min: 0 - percent_max: 9.09090909090909