Help us inform millions of consumers around the world about what they eat

group photo donation 2024
open food facts logo

Please give to our 2025 Fundraiser

Your donations fund the day-to-day operations of our non-profit association:

  • keeping our database open & available to all,
    • technical infrastructure (website/mobile app) & a small permanent team

  • remain independent of the food industry,

  • engage a community of committed citizens,

  • support the advancement of public health research.

Each donation counts! We appreciate your support in bringing further food transparency in the world.

arrow_upward

Companino expert sterilized – Carrefour – 450 g

edit Edit the page

Companino expert sterilized – Carrefour – 450 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode:
3560071410094(EAN / EAN-13)

Common name: Complete food for sterilized cats.

Quantity: 450 g

Brands: Carrefour

Categories: Incorrect product type, Non-food-products, Open-pet-food-facts

Labels, certifications, awards: No artificial flavors, No preservatives, No colorings

Producer: Approval no.: FR 62 894 050

Stores: Carrefour

Countries where sold: France, Italy, Poland, Romania, Spain

Matching with your preferences

Health

Nutrition

  • icon

    Nutrition facts

    Analytical constituents As sold
    for 1 kg
    Crude fat ?
    Crude protein ?
    Crude ash ?
    Crude fibre ?
    Moisture ?

Ingredients

  • icon

    60 ingredients

    Turkey (including fresh turkey 10%, dehydrated turkey 10%), maize, wheat, corn gluten, dehydrated chicken protein, hydrolysed poultry protein, animal fat, hydrolysed animal protein, plant fibre, dehydrated beet pulp, minerals, dehydrated chicory root, potassium chloride, _m_annan-oligosaccharides, brewers yeast, krill meal, sodium tripolyphosphate, dried cranberries. Analytical constituents: Crude protein: 37%, Crude fats: 13%, Crude ash: 7%, Crude fibre: 3.5%, Moisture: 10%. Additives (/kg): Antioxidants, Nutritional additives: Vitamin A: 19000 IU, Vitamin D3: 1600 IU, Vitamin E: 450 mg, Vitamin C: 140 mg, Iron (II) sulphate monohydrate: 190 mg (Iron: 70 mg), Anhydrous calcium iodate: 2.3 mg (Iodine: 1.5 mg), Copper (II) sulphate pentahydrate: 25 mg (Copper: 10 mg), Manganese (II) sulphate monohydrate: 123 mg (Manganese: 40 mg), Zinc sulphate monohydrate: 277 mg (Zinc: 100 mg), Sodium selenite: 0.44 mg (Selenium: 0.20 mg). Binder: Bentonite: 2000 mg Gut flora stabilisers: Enterococcus faecium: 10^9 UFC Zootechnical additives: ammonium chloride: 2 800 mg Amino acids: Taurine 1400 mg.
    Allergens: Gluten

    • Ingredient information

      • Turkey: 50.0% (estimate)

      • — Turkey: 10.0%

      • — Turkey: 10.0%

      • Corn: 25.0% (estimate)

      • Wheat: 12.5% (estimate)

      • gluten-de-mais: 6.2% (estimate)

      • proteines-de-poulet-deshydratees: 3.1% (estimate)

      • proteines-de-volaille-hydrolysees: < 2% (estimate)

      • Animal-fat: < 2% (estimate)

      • Hydrolised-animal-protein: < 2% (estimate)

      • Vegetable-fiber: < 2% (estimate)

      • Beetroot: < 2% (estimate)

      • Minerals: < 2% (estimate)

      • Chicory-root: < 2% (estimate)

      • E508: < 2% (estimate)

      • mannan-oligosaccharides: < 2% (estimate)

      • Brewer-s-yeast: < 2% (estimate)

      • farine-de-krill: < 2% (estimate)

      • E452vi: < 2% (estimate)

      • Cranberry: < 2% (estimate)

      • constituants-analytiques: 37.0%

      • — Protein: < 2% (estimate)

      • matieres-grasses-brutes: 13.0%

      • cendres-brutes: 7.0%

      • cellulose-brute: 3.5%

      • humidite: 10.0%

      • — additifs: < 2% (estimate)

      • —— kg: < 2% (estimate)

      • Antioxidant: < 2% (estimate)

      • additifs-nutritionnels: < 2% (estimate)

      • — Vitamin A: < 2% (estimate)

      • 19-000-u-i: < 2% (estimate)

      • Cholecalciferol: < 2% (estimate)

      • — 1-600-u-i: < 2% (estimate)

      • Vitamin E: < 2% (estimate)

      • E300: < 2% (estimate)

      • Ferrous sulfate: < 2% (estimate)

      • — ii: < 2% (estimate)

      • monohydrate: < 2% (estimate)

      • — Iron: < 2% (estimate)

      • iodate-de-calcium-anhydre: < 2% (estimate)

      • — Iodine: < 2% (estimate)

      • E519: < 2% (estimate)

      • — ii: < 2% (estimate)

      • pentahydrate: < 2% (estimate)

      • — Copper: < 2% (estimate)

      • sulfate-manganeux-monohydrate: < 2% (estimate)

      • — Manganese: < 2% (estimate)

      • sulfate-de-zinc-monohydrate: < 2% (estimate)

      • — Zinc: < 2% (estimate)

      • Sodium selenite: < 2% (estimate)

      • — Selenium: < 2% (estimate)

      • Stabiliser: < 2% (estimate)

      • — E558: < 2% (estimate)

      • stabilisateurs-de-la-flore-intestinale: < 2% (estimate)

      • — enterococcus-faecium: < 2% (estimate)

      • 10-9-ufc-additifs-zootechniques: < 2% (estimate)

      • — E510: < 2% (estimate)

      • 2-800-mg-acides-amines: < 2% (estimate)

      • — Taurine: < 2% (estimate)

Food processing

  • icon

    Ultra-processed foods

    4 ultra-processing markers

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E451 - Triphosphates
    • Additive: E460 - Cellulose
    • Ingredient: Hydrolysed-proteins
    • Ingredient: Vegetable-fiber

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra-processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E451 - Triphosphates

    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia

  • E460 - Cellulose

    Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
    Source: Wikipedia

  • E510 - Ammonium chloride

  • E558 - Bentonite

    Bentonite: Bentonite -/ˈbɛntənʌɪt/- is an absorbent aluminium phyllosilicate clay consisting mostly of montmorillonite. It was named by Wilbur C. Knight in 1898 after the Cretaceous Benton Shale near Rock River, Wyoming.The different types of bentonite are each named after the respective dominant element, such as potassium -K-, sodium -Na-, calcium -Ca-, and aluminium -Al-. Experts debate a number of nomenclatorial problems with the classification of bentonite clays. Bentonite usually forms from weathering of volcanic ash, most often in the presence of water. However, the term bentonite, as well as a similar clay called tonstein, has been used to describe clay beds of uncertain origin. For industrial purposes, two main classes of bentonite exist: sodium and calcium bentonite. In stratigraphy and tephrochronology, completely devitrified -weathered volcanic glass- ash-fall beds are commonly referred to as K-bentonites when the dominant clay species is illite. In addition to montmorillonite and illite another common clay species that is sometimes dominant is kaolinite. Kaolinite-dominated clays are commonly referred to as tonsteins and are typically associated with coal.
    Source: Wikipedia

Ingredients analysis

  • icon

    Non-vegan

    Non-vegan ingredients: Turkey, Turkey, Turkey, Animal-fat, Hydrolised-animal-protein

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Turkey, Turkey, Turkey, Animal-fat, Hydrolised-animal-protein

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Dinde (dont dinde 10%, dinde 10%), maïs, blé, gluten de maïs, protéines de poulet déshydratées, protéines de volaille hydrolysées, graisses animales, protéines animales hydrolysées, fibres végétales, betterave, minéraux, racine de chicorée, chlorure de potassium, mannan-oligosaccharides, levure de bière, farine de krill, tripolyphosphate de sodium, canneberges, Constituants analytiques 37% (Protéine brute), Matières grasses brutes 13%, Cendres brutes 7%, Cellulose brute 3.5%, Humidité 10% (Additifs (kg)), Antioxygènes, Additifs nutritionnels (Vitamine A), 19 000 U.I, Vitamine D3 (1 600 U.I), Vitamine E, Vitamine C, Sulfate de fer (II), monohydraté (Fer), Iodate de calcium anhydre (Iode), Sulfate de cuivre (II), pentahydraté (Cuivre), Sulfate manganeux monohydraté (Manganèse), Sulfate de zinc monohydraté (Zinc), Sélénite de sodium (Sélénium), Liant (Bentonite), Stabilisateurs de la flore intestinale (Enterococcus faecium), 10^9 UFC Additifs zootechniques (Chlorure d'ammonium), 2 800 mg Acides aminés (Taurine)
    1. Dinde -> en:turkey – vegan: no – vegetarian: no
      1. dont dinde -> en:turkey – vegan: no – vegetarian: no – percent: 10
      2. dinde -> en:turkey – vegan: no – vegetarian: no – percent: 10
    2. maïs -> en:corn – vegan: yes – vegetarian: yes – ciqual_food_code: 9200
    3. blé -> en:wheat – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
    4. gluten de maïs -> fr:gluten-de-mais
    5. protéines de poulet déshydratées -> fr:proteines-de-poulet-deshydratees
    6. protéines de volaille hydrolysées -> fr:proteines-de-volaille-hydrolysees
    7. graisses animales -> en:animal-fat – vegan: no – vegetarian: no – from_palm_oil: maybe
    8. protéines animales hydrolysées -> en:hydrolised-animal-protein – vegan: no – vegetarian: no
    9. fibres végétales -> en:vegetable-fiber – vegan: yes – vegetarian: yes
    10. betterave -> en:beetroot – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 20091
    11. minéraux -> en:minerals
    12. racine de chicorée -> en:chicory-root – vegan: yes – vegetarian: yes – ciqual_food_code: 20026
    13. chlorure de potassium -> en:e508 – vegan: yes – vegetarian: yes
    14. mannan-oligosaccharides -> fr:mannan-oligosaccharides
    15. levure de bière -> en:brewer-s-yeast – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11009
    16. farine de krill -> fr:farine-de-krill
    17. tripolyphosphate de sodium -> en:e452vi – vegan: yes – vegetarian: yes
    18. canneberges -> en:cranberry – vegan: yes – vegetarian: yes – ciqual_food_code: 13113
    19. Constituants analytiques -> fr:constituants-analytiques – percent: 37
      1. Protéine brute -> en:protein – vegan: maybe – vegetarian: maybe
    20. Matières grasses brutes -> fr:matieres-grasses-brutes – percent: 13
    21. Cendres brutes -> fr:cendres-brutes – percent: 7
    22. Cellulose brute -> fr:cellulose-brute – percent: 3.5
    23. Humidité -> fr:humidite – percent: 10
      1. Additifs -> fr:additifs
        1. kg -> fr:kg
    24. Antioxygènes -> en:antioxidant
    25. Additifs nutritionnels -> fr:additifs-nutritionnels
      1. Vitamine A -> en:vitamin-a – vegan: yes – vegetarian: yes
    26. 19 000 U.I -> fr:19-000-u-i
    27. Vitamine D3 -> en:cholecalciferol – vegan: maybe – vegetarian: maybe
      1. 1 600 U.I -> fr:1-600-u-i
    28. Vitamine E -> en:vitamin-e
    29. Vitamine C -> en:e300 – vegan: yes – vegetarian: yes
    30. Sulfate de fer -> en:ferrous-sulfate
      1. II -> fr:ii
    31. monohydraté -> fr:monohydrate
      1. Fer -> en:iron
    32. Iodate de calcium anhydre -> fr:iodate-de-calcium-anhydre
      1. Iode -> en:iodine
    33. Sulfate de cuivre -> en:e519 – vegan: yes – vegetarian: yes
      1. II -> fr:ii
    34. pentahydraté -> fr:pentahydrate
      1. Cuivre -> en:copper
    35. Sulfate manganeux monohydraté -> fr:sulfate-manganeux-monohydrate
      1. Manganèse -> en:manganese
    36. Sulfate de zinc monohydraté -> fr:sulfate-de-zinc-monohydrate
      1. Zinc -> en:zinc
    37. Sélénite de sodium -> en:sodium-selenite
      1. Sélénium -> en:selenium
    38. Liant -> en:stabiliser
      1. Bentonite -> en:e558 – vegan: yes – vegetarian: yes
    39. Stabilisateurs de la flore intestinale -> fr:stabilisateurs-de-la-flore-intestinale
      1. Enterococcus faecium -> fr:enterococcus-faecium
    40. 10^9 UFC Additifs zootechniques -> fr:10-9-ufc-additifs-zootechniques
      1. Chlorure d'ammonium -> en:e510 – vegan: yes – vegetarian: yes
    41. 2 800 mg Acides aminés -> fr:2-800-mg-acides-amines
      1. Taurine -> en:taurine – vegan: maybe – vegetarian: maybe

Environment

Packaging

Transportation

Other information

Preparation: Daily recommended amounts
Weight of cat (kg) 3 4 5
sterilized - living indoors (g per day) 45 50 60
sterilized - outdoor access (g per day) 50 60 70

Give your cat the quantity of kibbles indicated in the table above. The recommended quantities of food are provided as a guide only. They must be adjusted according to your pet's physical condition and level of activity. If this is a new product for your cat, gradually mix it in with its old food.
Always make sure your cat has access to a bowl of fresh water.

Conservation conditions: Best before/Minimum durability date indicated on the package with the batch number. Close well after opening. Store in a cool, dry place.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

Report a problem

Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by teolemon.
Product page also edited by moon-rabbit, org-carrefour, roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page