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Scroquettes Royal Canin Fibre Response Pour Les Chats -

Scroquettes Royal Canin Fibre Response Pour Les Chats -

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Barcode:
3182550771337(EAN / EAN-13)

Categories: Dog and cat food, Cat food

Countries where sold: France

Matching with your preferences

Health

Nutrition

  • icon

    Nutrition facts


    Analytical constituents As sold
    for 1 kg
    Compared to: Dog and cat food
    Crude fat ?
    Crude protein ?
    Crude ash ?
    Crude fibre ?
    Moisture ?

Ingredients

  • icon

    48 ingredients


    French: Protéines de volaille déshydratées, riz, maïs, gluten de blé*, graisses animales, gluten de maïs, téguments et graines de psyllium, hydrolysat de protéines animales, pulpe de chicorée, sels minéraux, poudre d'œufs, huile de poisson, levures, huile de soja, fructo-oligo-saccharides, hydrolysat de levure (source de manno-oligo-saccharides), extrait de rose d'inde (source de lutéine). ADDITIFS (au kg): Additifs nutritionnels : Vitamine A: 22000 UI, Vitamine D3: 800 UI, E1 (Fer): 39 mg, E2 (lode) : 3 mg, E4 (Cuivre): 7 mg, E5 (Manganèse): 51 mg, E6 (Zinc): 168 mg, E8 (Sélénium): 0,07 mg - Conservateurs - Antioxygènes. CONSTITUANTS ANALYTIQUES: Protéine : 31 % - Matières grasses brutes: 15% - Cendres brutes: 7,9 % - Cellulose brute: 2,9 % - Acides gras EPA et DHA: 3,2 g/kg.
    Allergens: Eggs, Fish, Gluten, Soybeans
    • Ingredient information


      • proteines-de-volaille-deshydratees: 50.0% (estimate)


      • Rice: 25.0% (estimate)


      • Corn: 12.5% (estimate)


      • Wheat gluten: 6.2% (estimate)


      • Animal fat: 3.1% (estimate)


      • gluten-de-mais: < 2% (estimate)


      • Tegument: < 2% (estimate)


      • Psyllium: < 2% (estimate)


      • hydrolysat-de-proteines-animales: < 2% (estimate)


      • Chicory: < 2% (estimate)


      • Minerals: < 2% (estimate)


      • Egg powder: < 2% (estimate)


      • Fish oil: < 2% (estimate)


      • Yeast: < 2% (estimate)


      • Soya oil: < 2% (estimate)


      • fructo-oligo-saccharides: < 2% (estimate)


      • hydrolysat-de-levure: < 2% (estimate)


      • — source-de-manno-oligo-saccharides: < 2% (estimate)


      • Rosé wine: < 2% (estimate)


      • — source-de-luteine: < 2% (estimate)


      • additifs: < 2% (estimate)


      • — au-kg: < 2% (estimate)


      • — additifs-nutritionnels: < 2% (estimate)


      • Vitamin A: < 2% (estimate)


      • — 22000-ui: < 2% (estimate)


      • Cholecalciferol: < 2% (estimate)


      • — 800-ui: < 2% (estimate)


      • e1: < 2% (estimate)


      • — Iron: < 2% (estimate)


      • e2: < 2% (estimate)


      • — lode: < 2% (estimate)


      • e4: < 2% (estimate)


      • — Copper: < 2% (estimate)


      • e5: < 2% (estimate)


      • — Manganese: < 2% (estimate)


      • e6: < 2% (estimate)


      • — Zinc: < 2% (estimate)


      • e8: < 2% (estimate)


      • — Selenium: < 2% (estimate)


      • — 0-07-mg: < 2% (estimate)


      • Preservative: < 2% (estimate)


      • Antioxidant: < 2% (estimate)


      • constituants-analytiques: 31.0%


      • — Protein: < 2% (estimate)


      • matieres-grasses-brutes: 15.0%


      • cendres-brutes: 7.9%


      • cellulose-brute: 2.9%


      • acides-gras-epa-et-dha: 3.2%


Additives

  • E460 - Cellulose


    Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
    Source: Wikipedia
  • E570 - Fatty acids


    Fatty acid: In chemistry, particularly in biochemistry, a fatty acid is a carboxylic acid with a long aliphatic chain, which is either saturated or unsaturated. Most naturally occurring fatty acids have an unbranched chain of an even number of carbon atoms, from 4 to 28. Fatty acids are usually not found per se in organisms, but instead as three main classes of esters: triglycerides, phospholipids, and cholesterol esters. In any of these forms, fatty acids are both important dietary sources of fuel for animals and they are important structural components for cells.
    Source: Wikipedia

Ingredients analysis

  • icon

    Non-vegan


    Non-vegan ingredients: Animal fat, Egg powder, Fish oil

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Animal fat, Fish oil

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Protéines de volaille déshydratées, riz, maïs, gluten de blé, graisses animales, gluten de maïs, téguments, de psyllium, hydrolysat de protéines animales, chicorée, sels minéraux, poudre d'œufs, huile de poisson, levures, huile de soja, fructo-oligo-saccharides, hydrolysat de levure (source de manno-oligo-saccharides), rose (source de lutéine), ADDITIFS (au kg, Additifs nutritionnels), Vitamine A (22000 UI), Vitamine D3 (800 UI), E1 (Fer), E2 (lode), E4 (Cuivre), E5 (Manganèse), E6 (Zinc), E8 (Sélénium, 0‚07 mg), Conservateurs, Antioxygènes, CONSTITUANTS ANALYTIQUES 31% (Protéine), Matières grasses brutes 15%, Cendres brutes 7.9%, Cellulose brute 2.9%, Acides gras EPA et DHA 3.2%
    1. Protéines de volaille déshydratées -> fr:proteines-de-volaille-deshydratees
    2. riz -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100
    3. maïs -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200
    4. gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes
    5. graisses animales -> en:animal-fat - vegan: no - vegetarian: no - from_palm_oil: maybe
    6. gluten de maïs -> fr:gluten-de-mais
    7. téguments -> en:tegument
    8. de psyllium -> en:psyllium - vegan: yes - vegetarian: yes
    9. hydrolysat de protéines animales -> fr:hydrolysat-de-proteines-animales
    10. chicorée -> en:chicory - vegan: yes - vegetarian: yes - ciqual_food_code: 20026
    11. sels minéraux -> en:minerals
    12. poudre d'œufs -> en:egg-powder - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    13. huile de poisson -> en:fish-oil - vegan: no - vegetarian: no - from_palm_oil: no
    14. levures -> en:yeast - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009
    15. huile de soja -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420
    16. fructo-oligo-saccharides -> fr:fructo-oligo-saccharides
    17. hydrolysat de levure -> fr:hydrolysat-de-levure
      1. source de manno-oligo-saccharides -> fr:source-de-manno-oligo-saccharides
    18. rose -> en:rose-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 5216
      1. source de lutéine -> fr:source-de-luteine
    19. ADDITIFS -> fr:additifs
      1. au kg -> fr:au-kg
      2. Additifs nutritionnels -> fr:additifs-nutritionnels
    20. Vitamine A -> en:vitamin-a - vegan: yes - vegetarian: yes
      1. 22000 UI -> fr:22000-ui
    21. Vitamine D3 -> en:cholecalciferol - vegan: maybe - vegetarian: maybe
      1. 800 UI -> fr:800-ui
    22. E1 -> fr:e1
      1. Fer -> en:iron
    23. E2 -> fr:e2
      1. lode -> fr:lode
    24. E4 -> fr:e4
      1. Cuivre -> en:copper
    25. E5 -> fr:e5
      1. Manganèse -> en:manganese
    26. E6 -> fr:e6
      1. Zinc -> en:zinc
    27. E8 -> fr:e8
      1. Sélénium -> en:selenium
      2. 0‚07 mg -> fr:0-07-mg
    28. Conservateurs -> en:preservative
    29. Antioxygènes -> en:antioxidant
    30. CONSTITUANTS ANALYTIQUES -> fr:constituants-analytiques - percent: 31
      1. Protéine -> en:protein - vegan: maybe - vegetarian: maybe
    31. Matières grasses brutes -> fr:matieres-grasses-brutes - percent: 15
    32. Cendres brutes -> fr:cendres-brutes - percent: 7.9
    33. Cellulose brute -> fr:cellulose-brute - percent: 2.9
    34. Acides gras EPA et DHA -> fr:acides-gras-epa-et-dha - percent: 3.2

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Data sources

Product added on by kiliweb
Last edit of product page on by .
Product page also edited by beniben, openfoodfacts-contributors, teolemon.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.